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Hot Mulled Cider
Servings:
Makes 6 servings
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Cranberry juice gives this cider a pink blush
4 cups apple cider
1 cup cranberry juice cocktail
5 whole cloves
2 cinnamon sticks
2 small oranges (unpeeled), cut into 1/2-in. slices
Step 1
Combine all the ingredients in a medium saucepan.
Step 2
Lightly simmer over medium-low heat for ten minutes.
Step 3
Strain and serve in festive mugs.
Recipe by Rena Coyle, author of
My First Cookbook
; Illustrations by Heather Graham
