Big brothers and sisters can show they care with this wholesome, homemade baby food.
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Wash and peel a 1-pound bag of carrots. Cut off the tops.
Place the carrots in steamer basket over boiling water. Cover and steam until tender for approximately 15 minutes.
Transfer the carrots to food processor fitted with steel blade and purée. Adjust consistency by adding the leftover steamer water one tablespoon at a time until smooth.