This pizza sauce is easy to make (five ingredients) and easy on the taste buds. The recipe makes about two cups and you can keep it in the fridge for up to a week.
Watch Wallykazam Weekdays @ 1 PM ET on Nick!
Heat the olive oil in a medium sauce pan over medium heat. Add the garlic and cook until fragrant, about 30 seconds. Add the tomatoes and break them up with a potato masher or the back of a spoon until they are small pieces. Season to taste with salt and pepper and add the oregano.
Bring the mixture to a boil and simmer over low heat, stirring occasionally, for about 30 minutes.
Transfer to a container and cool completely. Makes about 2 cups sauce. Can cover and keep for up to one week in the refrigerator.
All aboard! Kids won't even notice the veggies on this healthy pizza
Frowns turn friendly fast with this easy 5-step pizza!
Ham it up for lunch!
There's a surprise inside these triangle-shaped pizza snackers
It will be instant amoré with this pizza dough recipe
Please your little one with little bites of pizza
Serve up Mediterranean flavors in this pizza on a pita
Serve up some new flavors with this quick and easy recipe
Delivery? No, delicious!
Hooray--it's pizza night!