Spinach and Goat Cheese Pizza

Kids and adults alike will want seconds of this pizza, which features fresh spinach and goat cheese.

New high-flying adventures 1/22-25 @ 11am on Nick

Ingredients

• 1 plain bagel, halved to make 2 rounds
• 6 tbsp. prepared pizza sauce
• 1 cup cleaned baby spinach leaves
• 4 tbsp. crumbled goat cheese

Supplies

• Cookie sheet
• Aluminum foil

Directions

1. Step 1

   Preheat the oven to 450°F. Place the bagel halves, cut side up, on a cookie sheet lined with foil.

2. Step 2

   Spread each half with the pizza sauce. Top with the spinach and goat cheese. Place the cookie sheet in the oven and heat until the bagel is lightly toasted and the spinach is lightly wilted, about 5 to 7 minutes.

3. Step 3

   Remove the bagels from the oven. Transfer to plates.

Nurtition Facts

• Calories: 211
• Total Fat: 5g
• Saturated Fat: 3g
• Trans Fat: 0g
• Cholesterol: 8mg
• Sodium: 399mg
• Total Carbs: 31g
• Fiber: 2g
• Sugar: 5g
• Protein: 10g