Wuzzleberry Sweet Mini-Pizzas

Kids love pizza. And they love berries! Combine the two for a sweet-and-healthy dessert or snack.

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Ingredients

• 1/2 package (15 oz.) refrigerated pie dough
• 6 tbsp. cream cheese, softened
• 4 tbsp. reduced sugar strawberry jam
• Variety of fresh sliced fruit like blueberries, strawberries, and kiwi
• Grated white chocolate (optional)

Supplies

• Cookie sheet
• Aluminum foil

Directions

1. Step 1

   Preheat oven to 400°F. Line a cookie sheet with foil.

2. Step 2

   Unroll the refrigerated dough onto a lightly floured surface. Use an inverted small bowl (like a cereal bowl) to cut the dough into four 4-inch rounds. Transfer the pie rounds to the prepared cookie sheet. Kids can prick the surface of the dough with a fork. Place the dough in the oven and bake until it's golden brown, about 10 to 12 minutes. Remove from the oven, transfer to a wire rack, and cool.

3. Step 3

   Spread 1 1/2 tablespoons of the softened cream cheese on top of each pie crust. Top with a tablespoon of jam. Kids can arrange sliced fruit on top of the jam. To mimic the look of mozzarella cheese, sprinkle some grated white chocolate on top of each pizza.

Nurtition Facts

• Calories: 250
• Total Fat: 15g
• Saturated Fat: 8g
• Trans Fat: 0g
• Cholesterol: 27mg
• Sodium: 206mg
• Total Carbs: 29g
• Fiber: 1g
• Sugar: 14g
• Protein: 3g